Southern Peas - Recipes

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Results 1 - 10 of 38 for southern peas

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1. BLACK - EYED PEAS SOUTHERN STYLE

Wash black-eyed peas; cover with water (4 ... minutes. Add tomatoes and seasonings; simmer 3/4 to 1 hour. Combine with black-eyed peas and reheat.

2. SOUTHERN RICE WITH GREEN PEAS

Sauté rice, onion, and caraway ... boil; cover, reduce heat, and simmer 20 minutes. Add green peas, and cook 5 more minutes. Makes 8 servings.

3. SOUTHERN BLACK-EYED PEAS AND RICE SALAD

Black-eyed peas, rice, corn and bell ... this the perfect southern dish. Preparation Time: Approximately 15 ... Carbohydrate 38g; Fiber 3g; Protein 8g e

4. SOUTHERN BLACK EYED PEAS

Soak beans in water overnight. ... the cornbread. NOTE: 3 packages frozen black eyed peas may be substituted for dry peas. Use only 2 cups water.

5. SOUTHERN STYLE BLACK EYED PEAS

In a 3 quart Dutch ... discard. Place broth, peas, onion and pepper in ... minutes or until peas are tender. Add more water if necessary. Serves 6.

6. SOUTHERN BLACK-EYED PEAS

Wash the peas; soak them overnight, or ... Cook about 2 hours or until peas are tender enough to mash easily. Add water as needed while cooking.

7. SOUTHERN BLACK-EYED PEAS AND "HOPPIN-JOHN"

Place peas, water, onion and ham ... cooked white rice and scraps of cooked meat leftover from any other meal, in equal proportions. Serve hot.

8. BLACKEYE PEAS, SOUTHERN STYLE

Cover peas with water, bring to boil ... are tender, about 1 hour. If necessary, add more water to keep peas from sticking. Makes four servings.

9. SOUTHERN BLACK-EYED PEAS

Wash the peas; soak them overnight, or ... Cook about 2 hours or until peas are tender enough to mash easily. Add water as needed while cooking.

10. SOUTHERN BLACK-EYED PEAS

Sort and wash peas well. Place in a heavy ... hours). Remove ham hocks from saucepan. Remove meat from bones and return to peas. Yield: 8 servings.

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