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soup florentin
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soup florentin
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1.
TOMATO FLORENTINE SOUP
Saute onion and garlic in large kettle in olive oil. Add tomatoes, tomato sauce and spices. Simmer about 30 minutes. Remove bay leaf. Add ...
Ingredients: 11 (basil .. leaf .. oil .. oregano .. sauce .. thyme ...)
2.
TOMATO FLORENTINE SOUP
In a large saucepan over medium heat, combine the stock, tomato sauce, tomato juice, tomato paste and sugar. Work these ingredients ...
Ingredients: 12 (carrots .. juice .. nutmeg .. pasta .. sauce .. spinach ...)
3.
TOMATO FLORENTINE THREE CHEESE TORTELLINI SOUP
In a large pot, combine all ingredients EXCEPT the tortellini. On medium heat, bring to boil until spinach is thoroughly thawed, stirring ...
Ingredients: 10 (crumbs .. milk .. spinach .. sugar .. tomatoes ...)
4.
FLORENTINE TOMATO SOUP
Mix all ingredients except spinach and pasta. Let simmer 5 minutes. Add spinach, drained and chopped finely and pasta. Cook on low heat 15 ...
Ingredients: 7 (half .. nuggets .. salt .. sauce ...)
5.
TOMATO - FLORENTINE SOUP
Brown ground beef or turkey. ... needed. Simmer 30 minutes. Boil pasta and add to
soup
mixture during the last 5 to 10 minutes of cooking time.
Ingredients: 12 (juice .. pasta .. salt .. sauce .. turkey ...)
6.
DIJON CHICKEN FLORENTINE SOUP
Poach chicken in stock. In saucepan melt butter; stir in flour. Cook slow for 30 minutes, making a pale roux. Stir in dry mustard. Add ...
Ingredients: 13 (breast .. flour .. garlic .. half .. leaf .. mustard ...)
7.
FLORENTINE SOUP
Mix
soup
mix according to directions. Add ... pasta and cook until pasta is tender about 10 minutes. Serve hot sprinkled with Parmesan cheese.
Ingredients: 11 (basil .. broth .. cheese .. marjoram .. oregano ...)
8.
FLORENTINE SOUP
Saute onion in butter. Add spinach, then chicken broth and seasonings. Blend in butter with cream cheese. Serve hot or cold.
Ingredients: 8 (broth .. cheese .. nutmeg .. onion .. salt ...)
9.
TOMATO FLORENTINE TORTELLINI SOUP
Melt butter in heavy large saucepan over medium heat. Add garlic and sauté 2 minutes. Stir in broth and tortellini. Bring to boil. ...
Ingredients: 9 (basil .. broth .. cheese .. tomatoes .. tortellini ...)
10.
TOMATO FLORENTINE SOUP
Heat oil in a large ... the second day. You can also add an additional can of chicken broth to thin out the
soup
if the pasta absorbs it. Enjoy!
Ingredients: 14 (brand .. cheese .. oil .. oregano .. thyme .. tomatoes* ...)
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RECIPE PULSE
TRENDING NOW
SOFRITO SAUCE
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PASTA
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COLESLAW
SPINACH STRAWBERRY SALAD
EASY MACARONI SALAD
USING STEW BEEF
APPLE PULP
FROSTING FROM SCRATCH
MEATLOAF MOLD
CALORIE DRESSING
STREUSAL TOPPING
GROUND TURKEY PATTIES
BANANAS FROSTING
TUNA HELPER
CHICKEN LIVER SAUTEED
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