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Results 1 - 10 of 54 for shrimp precooked
1. NASI GORENG
An Indonesian rice dish. Combine ... crab meat and shrimp; sauté about 3 minutes. ... saucepan. Cover and heat until piping hot. Makes 6-8 servings.
Start by heating butter in ... the cream. Add precooked meat of your choice and ... sauce if needed. This works especially good when reheating.
This is a mock version ... place minus the shrimp. They did not give ... chopped parsley on top (garlic bread makes a great side with this dish).
Prepare noodles according to package directions. Drain and chill. Mix dry vegetable soup mix with mayonnaise and seasonings, then add the ...
Have fettuccine cooked al dente ... until creamy. Add shrimp and spinach; mix well; cook ... on plate with lemon and parsley garnish. Serves 4.
Heat 1 teaspoon oil in ... soy sauce, sugar, shrimp, and mushrooms. Stir fry ... to a boil. Add green onion and sesame oil. Place in small bowl.
7. SHRIMP DIP
Combine cream cheese, onion, celery, ... sauce until creamy. Add mayonnaise. Chop shrimp and add to dip. Refrigerate and serve with party crackers.
Make rice according to directions ... scramble; mix in with rice. Add the drained shrimp. Let it heat through ... until hot. Serve immediately.
Melt butter in a large ... frequently). Add the shrimp and the remaining ingredients and heat through for 1 minute. Serve over any hot fresh pasta.
10. SHRIMP DELIGHT
Rinse frozen shrimp. Remove tails. Sauté shrimp in butter until hot. Add tomatoes. Simmer together. Serve over rice.
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