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Tip: Try pie potato flakes for more results.
Results 1 - 10 of 16 for shepherd pie potato flakes
This is the working mom's ... dish. 4. Make potato flakes, 4 servings, according to ... minutes. I've also used ground turkey with turkey gravy.
Preheat oven to 400°F. Make one cup of mashed potatoes on stove-top. Cook onion, carrot and celery in vegetable oil in skillet over medium ...
Cook beef in skillet until ... heat. Stir in potato flakes. Let stand 30 seconds. ... potatoes by large spoonfuls onto beef mixture. Serves 4.
Heat oven to 350 degrees. Place cubed beef in a large bowl. Add flour and teriyaki sauce; mix well. Let set for 1 hour. Brown beef until ...
In 10-inch nonstick skillet, cook ... Top with prepared potato flakes, spreading and fluffing with ... until heated through. Makes 4 servings.
6. SHEPHERD PIE
Preheat oven to 375°F. Bring ... thyme and chili flakes. Add ground beef, and ... minutes until heated through. Place under broiler for 1 minute.
Use iron skillet; brown beef with chopped onions and seasoning, bouillon cubes, 1 cup water and soup. Simmer, covered for 20 minutes. Add ...
Brown meat and drain. Keep 1/4 cup juice from peas or carrots. Spray casserole or baking pan with Pam. Meat first then layer 1 can peas, 1 ...
In 2 quart casserole dish, heat onion and butter on high for 3 1/2 minutes or until onion is tender. Stir in flour and parsley. Gradually ...
10. SHEPHERD PIE
In 6 quart covered pan ... or water. Bake pie crusts as needed. Add hot ... remaining mixture to heat and put in baked pie shells at a later date.
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