Preheat the oven to 375°F. ... skillet and the scallops and mushrooms. Cover and simmer ... mixing bowl. Add wine and quickly boil the remaining ... desired. Serve at once.
Saute onion in 2 tablespoons ... brown. Stir in wine, bouillon, basil, salt and ... Add shrimp and scallops and simmer for 5 minutes ... parsley. Serves 4 generously.
MICROWAVE: Place butter in uncovered ... more minutes until scallops are opaque. Let stand 1 ... ingredients, cooking all just until scallops are opaque.
Ingredients: 7 (chablis .. juice .. parsley .. salt .. scallops ...)