Results 91 - 100 of 233 for scallops white wine

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In saucepan, combine wine, salt, pepper, and 3/4 ... to boiling. Add scallops and mushrooms; return to boiling. ... desired. Makes 2 servings.

In large nonstick saucepan or ... flakes, tomatoes, and wine. Bring to boil, reduce ... minutes. Stir in scallops and shrimp, simmer covered 3 ... into pieces before serving.

1. In 3 quart saucepan ... black pepper, tomatoes, wine, tomato paste. Bring to ... minutes. 2. Slice scallops crosswise in half; add to ... basil leaves. Serves 6.

Melt butter in saucepan. Saute shallots and scallops. Scallops are done when ... have dissolved; add wine and cream. Continue stirring and ... cheese. Makes 4-6 servings.

Dredge scallops in flour. Heat oil and ... colored. Add thyme and white wine at last minute. Garnish with ... serve. Serves 2. Time 15 minutes.



May make with shrimp only. Heat butter and wine in saucepan; add garlic and shrimp (and, if used, scallops). Saute over medium heat ... Serves 4 to 6.

1. Preheat the broiler. Quarter the scallops. 2. In a large ... heat, mix the wine with 1/4 cup water and ... brown and bubbly, 3 to 4 minutes.

Melt butter. After washing and drying scallops, add them to the ... opaque. Do not overcook as they will become rubbery. Add wine and heat gently.

Heat oil in large skillet. Add scallops and saute 2 minutes, stirring ... 1-2 minutes. Add wine and cook over low heat ... cheese. Makes 6 servings.

Cut large scallops in half horizontally. Melt half ... Add cream and wine to the liquid in the ... with salt and white pepper to taste. Makes 6 ... you cannot drink them.

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