Scallop Clam Pasta - Recipes

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Results 1 - 10 of 22 for scallop clam pasta

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1. SHRIMP AND SCALLOP PASTA

In large pot start pasta according to package directions. In ... stirring often. Add clam stock and white wine. Bring ... with a salad. Enjoy!

2. FEDELLINI SEAFOOD WHITE SAUCE

Put a few tablespoons of ... tender. Add mussels, clams, white wine, cover and ... this point add pasta to boiling, salted water.) When shells have opened add scallops, shrimp, clam juice, chopped ... seafood and sauce; serve.

3. SPAGHETTINI WITH SEAFOOD SUNDRIED TOMATOES & LEMON

Cook pasta in large pot of salted ... Add shrimp and scallops and saute until shrimp turn ... 2 minutes. Add clam juice, wine and pasta to ... and pepper. Serve immediately.

4. SEAFOOD PASTA

Saute peppers, onions and broccoli ... butter). Add crab, scallops and clams. Simmer for 30 minutes. ... Serve over your choice of cooked pasta.

5. SEAFOOD STUFFED SHELLS

Cook shells three minutes less ... from crabmeat and clams. Stir with fork until ... Serves 6 people as a main course or 12 people as an appetizer.

6. SPAGHETTINI WITH SEAFOOD, SUN-DRIED TOMATOES & LEMONS

1. Bring large kettle of water to boil for pasta. Cook pasta until done, ... Add shrimp and scallops and saute until shrimp turn ... minutes. 4. Add clam juice and pasta to skillet. ... pepper and eat immediately.

7. SEAFOOD MARINARA

Saute onion in oil in ... heat. Stir tomatoes, pasta, basil, salt, pepper and ... minutes. Stir in clams, shrimp and scallops. Cook uncovered, stirring occasionally ... minutes). Serve over pasta.

8. SEAFOOD PASTA

Cook peppers, onions and garlic ... simmer over medium heat. Add shrimp, scallops, clams, sea sticks, cook until done. Pour over pasta and enjoy!

9. SEAFOOD FRA DIABLA

Saute seafood in olive oil. ... 2 minutes. Add 1 ounce of butter and chopped parsley. Toss together until melted. Serve over angel hair pasta.

10. VEGETABLE SEAFOOD PASTA

Cook and stir onions in ... Cover and cook scallops and shrimp in same skillet ... in pan. Add clam juice; bring to a boil. ... toss gently to coat.

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