Results 1 - 10 of 109 for salad tang

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Mix pudding and Tang in bowl. Add juice from ... pineapple, mixed fruit and banana; mix well. Cover and refrigerate. Makes approximately 6 servings.

Dissolve Tang in pudding and pineapple juice. Mix until thick. Fold in fruit.

Drain canned fruit, reserve juice. ... and 3 tablespoons Tang. Slowly add some of ... the rest of the juice. Pour over fruit. Chill. Serve cold.

Dissolve Jell-O in hot water; set aside to cool. Cream cheese by adding a little mayonnaise at a time. Add pineapple, banana, coconut and ...

Cut peaches into bite size ... bananas and mix all fruit together with 4 tablespoons Tang, the syrup. Tang makes the dressing for the fruit salad.



Use the dry pudding mix ... ingredients. (The bananas do not discolor, but if the salad stands for a while, they ... to get a little "mushy.")

Mix well and Refrigerate until ready to serve.

Mix Tang and pineapple juice; set aside. ... Sprinkle pudding (dry) on fruit. Sprinkle Tang and pineapple juice on fruit and toss lightly. Chill.

Mix dry pudding, tang, juice and peach filling. Mix well. Add rest of ingredients and stir lightly. Chill.

Add pineapple chunks, liquid, mandarin ... vanilla pudding and Tang. Stir and place in ... chilled, add marshmallows and banana before serving.

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