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Results 1 - 10 of 37 for russian spiced tea
Mix all ingredients. Store in a glass jar. To serve, boil water and add instant tea mix to taste.
Steep tea and spices in boiling water and remove. ... pitcher. Add tea mixture. Dilute to taste. This is delicious and perfect for the holidays.
Bring water, sugar and cloves ... Add juices and tea. Reduce heat to low ... Serve warm. Double or tripe recipe. Makes approximately 1/2 gallon.
Combine all dry ingredients and store in tightly covered container. To use: to one cup of boiling water add 2 rounded teaspoonfuls. This is ...
Mix and sift together. Store in airtight jar. To serve, mix 2 teaspoons per cup of hot water. Same proportions for iced tea.
Mix together. Store in airtight container. To serve mix 2 teaspoons in mug of boiling water. Increase amount for stronger tea.
Mix all ingredients. Store in an airtight container. Mix with hot water according to strength.
Mix all the above ingredients. Place in covered jar. To Serve: Use 3 to 4 teaspoons mix in large mug. Fill with boiling water. Stir well ...
Make tea. Add the rest of the ingredients. Simmer until hot. Serve.
Combine water and spices. Boil 10 minutes. Let ... of juices and tea and sugar. Steep 12 to 15 tea bags. Add more or less of any of the ingredients.
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