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Results 1 - 10 of 10 for rich biscuit dough

Make a rich biscuit dough, pinching off enough to ... back in over cook 15 minutes longer or until some of the sauce has cooked into the rolls.

Prepare biscuit dough using recipe. Sift together dry ... sprinkle with cinnamon sugar mixture. Bake at 350 degrees for 45 minutes. Freezes very well.

Cook meat, pepper and onion ... and parsley. Divide biscuit dough in half. Roll or pat ... degree oven. Serve hot with tomato or mushroom sauce.

Pare, core, and cut apples ... Cover with a rich baking powder biscuit dough rolled not more than 1/2 ... cream or with your favorite hard sauce.

Cook vegetables in boiling salted ... baking dish. Cut biscuits and arrange on top. Bake ... minutes depending on the thickness of the biscuits.



1. Select apples that will ... make up a rich biscuit dough. 4. Roll out about ... Add the milk to make a soft dough. 4. Use as directed above.

Here is a recipe for ... economical and wonderfully rich ravioli with the cardboard-like commercial ... to make tender biscuits or other baked goods). Cream ... for the pasta dough, as directed. Thinly roll ... before cutting into squares.

Peel oranges, removing all white ... baking pan with dough. Mix 1/4 cup flour ... in 350 degree oven about 45 minutes or until browned on top.

Add milk to 1 egg to make 2/3 cup. Roll out to 1/3 inch into rectangular shape. Sprinkle with cinnamon, cherries and butter. Roll up, cut ...

Combine scalded milk, shortening, sugar ... make a soft dough; mix thoroughly. Turn out ... to 20 minutes. BISCUIT ROLLS: Roll 1/2" thick; cut ... with large biscuit cutter.

 

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