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Results 1 - 10 of 31 for red potato wedges
A great super bowl snack! Cook the potato wedges according to the package directions ... cheese is bubbly. Top with the dairy sour cream and salsa.
Preheat oven to 400°F. Pat dry potato wedges on paper towels, rub with ... along with remaining seasoning. Serve as a dip alongside potato wedges.
Adobo and Sazón are generally ... Then cut into wedges and place in a bowl ... 350°F for 30 to 45 minutes depending on the size of the wedges.
In large bowl - combine ... great and any potato will do. Use a Blue ... and turn until foil gives with touch - indicating that potato is done.
In a large bowl, mix ... Don't add all the marinade - only what's still clinging to the wedges when done. Serve while hot. Makes 2-3 servings
Place potatoes in a 13 x 9 x 2 inch baking pan. Drizzle oil over. Sprinkle with garlic, rosemary, salt and pepper; toss gently to coat. ...
Place potatoes in a saucepan; cover with water and cook until tender. Cook beans according to package directions. Meanwhile, melt butter in ...
Heat oil in heavy Dutch oven. Add ribs. Brown slowly on all sides. Remove as much fat as possible, using bulb baster or spoon. Add thyme, ...
Preheat oven to 425°F. In ... mix well. Spread potato mixture over ungreased baking sheet. ... minutes. Transfer to serving bowl, stir in parsley.
Place potatoes in a 13 x 9 x 2 inch baking pan. Drizzle oil over. Sprinkle with garlic, rosemary, salt and pepper; toss gently to coat. ...
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