Tip: Try cabbage ketchup for more results.
Results 1 - 10 of 16 for red cabbage ketchup
In a large saucepan with ... or turkey. Add red pepper flakes, if desired. Chop ... Worcestershire sauce. Add ketchup and the salt & pepper. Place shredded cabbage on top of mixture and ... necessary. Season to taste.
Ingredients: 14 (cube .. rice .. sauce .. turkey ...)
Prepare rice according to package ... 2 minutes. Add cabbage, chili and mushroom. Stir-fry ... soy sauce and ketchup, stir-fry for another 2 ... fried egg. Serves 2.
Ingredients: 12 (cabbage .. ketchup .. sauce ...)
Heat vinegar and sugar to ... and pepper to cabbage. When syrup is cool, add ketchup to it. Pour over cabbage. ... of weeks in the refrigerator.
Ingredients: 6 (ketchup .. sugar .. vinegar ...)
Fry meat and onions until brown; drain. Add all other ingredients, including cole slaw, and simmer for 2 hours. Serve over hot dogs with ...
Ingredients: 10 (beans .. cabbage .. ketchup .. mayonnaise .. mustard ...)
All blanched vegetables must be ... leek, bok choy cabbage, water chestnuts, bamboo shoot, ... Remove from heat when thickened. It can be frozen.
Ingredients: 21 (accent .. fat .. ground .. ketchup .. oil .. salt ...)
Have all ingredients chopped and ready to go. In a deep skillet or wok, heat 2 tablespoons oil over high heat. Add all vegetables and ...
Ingredients: 17 (celery .. cornstarch .. ketchup .. oil .. sugar ...)
In a medium saucepan, combine the water, ketchup, sugar, cilantro, cornstarch and ... hot linguine and red cabbage. PRESENTATION: Garnish with green ... shredded pork or chicken.
Ingredients: 12 (cornstarch .. ketchup .. parsley .. salt ...)
Cut fryer in pieces and ... Add tomatoes, onion, cabbage, celery, thyme and deboned ... sugar, black and red pepper can e added as ... 8 quarts. Freezes well.
Ingredients: 11 (celery .. ketchup .. peas .. tomatoes ...)
Drain moisture of cabbage. Mix cabbage with sugar, black and red pepper and salt. Add ketchup and vinegar. (Cabbage should be ... for mixture to marinate.
Ingredients: 7 (cabbage .. ketchup .. salt .. sugar .. vinegar ...)
Grind vegetables using blender or coarse blade of grinder. Sprinkle with 1/2 cup salt. Let stand overnight. Rinse and drain. Combine with ...
Ingredients: 12 (cabbage .. ground .. onion .. salt .. sugar .. tomatoes ...)