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Results 1 - 10 of 518 for pumpkin muffins
In the bowl of an ... butter, oil, eggs, pumpkin and water. Beat for 90 ... 400°F. Fill greased muffin cups 2/3 full. Bake for 15-20 minutes or until muffins tops spring back when lightly ... a damp paper towel.
Mix dry ingredients and add: ... 350°F degrees. Prepare muffin tins by greasing with vegetable ... with Orange Icing or Cream Cheese Frosting.
Preheat oven to 350°F. In ... are VERY moist muffins, don't be afraid to ... wrapper when they are hot. When they cool, they are just perfect!
1. Preheat oven to 350°F. 2. Mix bananas, pumpkin, and eggs in food ... pecans. 7. Spray muffin pan with Pam or other ... Makes up to 24 muffins.
In large bowl, combine first ... bowl, combine eggs, pumpkin, and oil. Add liquid ... or paper lined muffin cups filling them 3/4 full. ... over batter. Bake muffins at 350°F. for 35 or ... until mixture is crumbly.
Preheat oven to 400°F. Combine ... fluffy. Mix in pumpkin (and nuts or seeds if ... into lightly greased muffin cups, or muffin papers in ... for nice sized muffins which will yield about 20 ... very tender! Yum, Yum!
Preheat oven to 375°F and ... your standard size muffin baking pan. Measure out flour, ... whisk together eggs, pumpkin puree, oil, maple syrup and ... nearly full. Bake muffins at 375°F for 25 to ... clean. Makes 12 muffins.
These muffins are light and very moist. ... let cool and store in room temperature for 3 to 5 days. These can be frozen and defrosted easily.
This is great for those ... mix and pure pumpkin, stir in cinnamon. Put in muffin tins and bake at 325°F ... will change the nutritional value.
Preheat oven to 400°F. Coat a 12-cup muffin pan with non-stick cooking spray ... Whisk in the pumpkin and vanilla. Whisk in the ... one of the muffins comes out clean. Let cool ... rack. Makes 12 muffins.
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