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Results 1 - 10 of 20 for pumpkin pie dip
1. PUMPKIN DIP
Combine sugar and softened cream ... remaining ingredients. Store in airtight container in the refrigerator. This dip is good with gingersnaps.
In a medium bowl, blend ... mix in the pumpkin. Stir in the cinnamon, and pumpkin pie spice. Serve with fruit, gingersnaps, or other cookies. .
3. PUMPKIN DIP
Blend sugar and cream cheese ... ingredients except gingersnaps. Dip them in and eat - ... an added touch serve in hollowed out small pumpkin.
4. PUMPKIN DIP
In a large mixing bowl, ... crackers, pretzels, etc. Using a small hollowed out pumpkin is a great way to present the dip. Makes about 7 cups of dip.
Cream together sugar and cream ... well. To store, put in airtight container in refrigerator. Serve in small pumpkin with purchased ginger snaps.
6. PUMPKIN DIP
Mix all ingredients. Serve dipped or spread on spiced wafers.
7. PUMPKIN DIP
Beat all ingredients together in ... hollowed out raw pumpkin shell. Serve with fruit, ginger ... Recipe can be cut in half for smaller amount.
8. PUMPKIN DIP
Combine sugar and cream cheese. Add other ingredients and mix well. Refrigerate.
9. PUMPKIN DIP
In a large mixing bowl, ... ingredients. Store in airtight container in refrigerator. Serve with purchased gingersnaps. Yields about 7 cups of dip.
10. PUMPKIN DIP
Beat. Serve with ginger snaps.
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