Results 1 - 10 of 387 for potatoe vegetable casserole

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In 5-quart saucepan, add unpeeled sweet potatoes and enough water to cover. ... heat, in hot vegetable oil, cook onions and 1/4 ... boils and thickens slightly.

You can use up to ... or two other vegetables of your choice. You can ... Boil and mash potatoes until they are to your ... ground beef for vegetables.

Preheat oven to 425°F. Slice potatoes and spread on bottom of any sized casserole dish. On top of potatoes ... golden or to your satisfaction.

Brown ground beef and drain ... put on the potatoes. Mix seasoning packet from ... milk. Pour over potato, broccoli, and meat layers. ... bake 15 minutes longer.

While browning beef with onions, prepare potatoes according to directions plus add ... ingredients into a casserole that has been sprayed with ... in place of beef.



Cut potatoes into 1/2's or 1/4's. Put in a greased casserole dish. Add remaining ingredients and ... degrees for 20-30 minutes or until bubbly.

1. Scrub, pare and cut up potatoes. Cook in boiling water ... carrots in boiling water. Drain. Spoon around edge of baking dish. Makes 12 servings.

Peel and cook potatoes and carrots together. Mash vegetable with fork. Add sauteed onion, ... again. Pour in casserole, add slices of cheese ... time, refrigerated and reheated.

* Note: To make this ... over 1/2 of casserole due to children's preference; I ... drained pasta and vegetables and mix well. Coat a ... have a full meal!

I put this recipe together ... and cut up potatoes into small cubes, sauté in ... spread over whole top. Bake at 350°F for 45 minutes. . A. Walsh

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