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Results 41 - 50 of 387 for potatoe vegetable casserole
Preheat oven to 350 degrees. In a deep casserole, put sausage and cut-up vegetables (as much as desired). Sprinkle ... until vegetables are tender.
Use a rectangular baking dish; ... cut up the potatoes into steak fries; cut and ... you've got your meat, potatoes, and vegetable all in one dish.
1. Place chicken and all vegetables in a 4 quart casserole. Sprinkle with salt and ... day before serving - the flavor improves as it stands.)
Layer and bake at 350°F for 1 hour or until done.
Precook celery and onion. Mix ... cups of the potato chips. Bake in covered casserole for 45 minutes at 350 ... Cover with 2 cups of potato chips.
Drain mushrooms, reserving liquid. Melt ... in 2 quart casserole; cover. Refrigerate for 4 hours; place crumbled potato chips on top. Bake for ... degrees. Yield: 4 servings.
Arrange thick layer of raw sliced potatoes in buttered casserole dish. Place thawed vegetables mixed with mushrooms on top ... 15 more minutes uncovered.
Place onions, green pepper and oil in 1 1/2 quart casserole. Cook in oven on high for 3-4 minutes, until vegetables are tender. Combine soups, mayonnaise ... Blend well. Mix potatoes and green beans together. Spread ... or until heated through.
Mix the soups, vegetables, salt and pepper in ... would boil the fresh veggies until desired tenderness first.) The top should be slightly browned.
Combine soup, milk, chicken, vegetables, 1/2 cup cheese, 1/2 ... on top of casserole to form latticed top. Bake ... until lattice is golden brown.
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