Tip: Try cabbage ham corn for more results.

Results 1 - 10 of 16 for potato cabbage ham corn

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For ham, put water in pan ... Cook about 10 or 15 minutes. Add quartered cabbage and finish cooking until vegetables are soft but not too soft.

Allow ham to cook in water for ... salt and pepper to taste and allow this to simmer for about 1 hour. Remove from heat and serve with cornbread.

Melt butter in medium soup pot. Saute onion and cabbage until tender. Add chicken broth, corn, ham and potato. Cover and simmer until ... with cheese. 4 servings.

Put all ingredients in large pot, except cabbage. Vegetables may be cut ... for New England B.D. soup recipe to use leftovers (very economical).

Peel and cube potato and place in bowl of ... Saute onion and cabbage until tender. Add chicken broth, corn, ham and potato. Cover and simmer ... cheese. Makes 4 servings.



In 20 gallon garbage can ... larger vegetables. Cut ham and sausage, place at top. Husk corn. Put in last 20 ... on direct fire, on grills only.

Brown ground chuck, stew beef, ham, and onions; add salt ... a boil. Simmer 1-2 hours. Serve with cornbread or crackers. Makes about 2 gallons.

8. BURGOO
Brown beef and pour off fat. Add chicken broth and canned tomatoes. Add all other ingredients (except hot sauce). Cover and bring to boil. ...

Peel and cube potato. Place in bowl of ... Saute onion and cabbage until tender. Add chicken broth, corn, ham, and potato. Cover and ... be doubled very easily.

Bri ng 3 cups water ... if necessary. Add cabbage, carrots. Cook 10 minutes longer. Place ham in center of skillet. Put ... skillet along with relish.

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