Poppyseed Crescent Rolls - Recipes

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Results 1 - 10 of 51 for poppy seed crescent rolls

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1. POPPY SEED CRESCENT ROLLS

Open rolls and separate into 8 triangles ... and curve into crescent shape. Bake for about 13 ... One can of poppy seed filling will do 2 cans of crescent rolls.

2. BEEF BROCCOLI WELLINGTON

Heat oven to 375 degrees. ... sheet, press or roll into a 7x13 inch rectangle. ... other package of crescents and meat mixture. Brush with ... and sprinkle with seeds. Bake 18-22 minutes or ... golden brown. 6-8 servings.

3. HAM AND CHEESE ROLLS APPETIZER

Combine ham, cheese, onion and mustard; mix well. Separate rolls into 8 triangles. Place 2 ... rolls. Sprinkle with poppy seed. Bake at 375 degrees ... golden. Yields: 8 servings.

4. POPPY SEED ROLLS

Mix butter, sugar, poppy seeds, cinnamon and cream cheese ... mixture on each roll and roll up into crescent shape. Roll in sugar (optional). ... golden brown. Serves 8.

5. ZIPPY MUSHROOM APPETIZERS

Heat oven to 375 degrees. ... Blend well. Separate crescent rolls into 4 rectangles. Press perforations ... and sprinkle with seeds. Bake at 375 degrees ... require additional baking time.

6. CHEESY CORNED BEEF 'N CRESCENT SANDWICH

Preheat oven to 375 degrees. Separate crescent dough into 4 rectangles. On ... squares or strips. Refrigerate any leftovers. Makes 4 to 5 servings.

7. HAM AND CHEESE SWIRLS

Unroll dough into 8 long ... with short side, roll up each rectangle. Mix water ... and roll in seeds. Cut each roll into ... degrees for 5-10 minutes.

8. MUSHROOM LOG APPETIZER

Separate crescent dough into 8 triangles; press ... rectangle of dough. Roll up jelly roll fashion and ... and sprinkle with seed. Bake at 375 degrees ... minutes. Yield: 4 dozen.

9. CREAM CHEESE - MUSHROOM ROLLS

Separate crescent dough into 4 rectangles and ... with long sides roll up jelly roll style. Cut ... and sprinkle with seeds. Bake at 375 degrees about 12 minutes.

10. ELLIE'S QUICK POPPYSEED DESSERT

Preheat oven to 350°F. In glass bowl melt butter (microwave ok). Fold Solo filling (save a little to brush top) open the dough tubes. ...

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