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Results 1 - 10 of 144 for pineapple sauces for ham
Combine water, sugar, catsup, soy sauce, mustard and pineapple in saucepan. Bring to boil; ... clear. Serve over ham slices. Yield: About 4 cups sauce.
Bake ham at 350 degrees for 2 hours. Meanwhile, combine sugar, ... mixture, cornstarch, and pineapple with juice over medium heat. ... serve ham with sauce.
In small saucepan, mix brown ... salt; stir in pineapple with syrup, 2 tablespoons lemon ... Serve with baked ham on side or glaze ham as it bakes.
Place ham in dish and cover with ... ham. Bake covered for 1 hour and 20 minutes ... water, sugar and pineapple. Microwave 7 minutes, stirring ... in a separate dish.
Mix 2 tablespoons cornstarch with ... to make mixture for gravy-sauce. Pour pineapple juice into saucepan-gentle bring to ... Pour over cooked ham slices.
Combine in saucepan. Cook on low heat 5-10 minutes. Serve over ham slices.
In a skillet coated with non-stick cooking spray, heat ham slice until warmed. Meanwhile, in ... remaining ingredients; simmer for 3 minutes. Serve over ham. Serves 4.
Rinse and drain raisins. Simmer in pineapple juice for 5 minutes. Combine sugar, cornstarch ... and thick. Blend into butter. Serve hot with ham.
Mix all ingredients together in sauce pan. Cook over low heat until thick.
Pack ham on a rack in a ... 140 degrees. Meanwhile, for sauce: In a saucepan cook ... sauce onto ham before serving. Pass remaining sauce around.
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