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Results 111 - 120 of 144 for pineapple sauces for ham
111. HAM LOAF
Mix thoroughly. Place meat at ... in divided loaves). Mix ingredients for paste. Spread on loaf. Bake at 350 degrees for 1 1/2 hours. Serves 8.
112. SAVORY HAM BALLS
Combine bread crumbs, milk, ketchup, ... at 350 degrees for 25 to 30 minutes. Cool, ... or use warming tray to keep hot. Good for buffet dinner.
113. HAM SAUCE
Put together in saucepan and thicken with cornstarch.
114. HAM BALLS
Form into balls. Place in casserole. Do not brown. Pour over balls. Bake 1 hour.
Melt butter, add juice, cornstarch, mix, add remaining ingredients. Heat and serve.
116. A SAUCE FOR HAM
Combine lemonade, water, and raisins; cook over low heat for 5 minutes. Add pineapple and sugar. Add cornstarch dissolved ... Serve hot over ham.
117. ESTHER'S HAM LOAF
Mix together pork, ham, beef, bread crumbs, milk, ... Combine brown sugar, pineapple juice, and mustard. Heat to ... 1/2 hours at 350 degrees.
118. HAM BALLS
Lightly grease large baking dish ... large bowl, combine ham, oats, milk and eggs. ... to 350 degrees. FOR SAUCE: Combine brown sugar, cornstarch, ... large saucepan. Add pineapple juice, corn syrup and vinegar. ... balls. Bake 1 hour.
119. HAM BALLS
Mix all ingredients for ham balls well. Shape into balls ... and 15 minutes at 350 degrees. Baste if necessary. Makes 72 balls. Serves 36 people.
120. HAM BALLS - 300+
Follow directions for ham balls for 100. The ham ... long enough (according to amount) so that the sauce will thicken and coat balls. (Important)
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