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Results 1 - 10 of 38 for pimiento cheese spread
Combine sugar, flour, egg, vinegar ... is thickened. Add cheese and pimientos and cook over low heat, ... store in refrigerator. Spread on bread for sandwiches. Yield: 4 cups.
Grate cheese in food processor. Put in ... add mayonnaise and salt. Process until smooth. Stir in pimiento. (Red pepper may be added if desired.)
Mix all ingredients well. Add a small amount of milk to desired consistency. Use for sandwiches or to stuff celery. Keep refrigerated.
Mix milk, grated cheese, vinegar and dry mustard. Mix well. Use for sandwiches.
Grate cheeses, onion and green pepper. Drain and add pimiento. Mix together well. Add ... relish, as a spread for crackers or melted on toast or vegetables.
For texture and visual effect, shred the cheese using the small opening of ... is perfectly cut) spread one side with soft butter ... and refrigerate until needed.
Chop peppers. Add juice and peppers to cream cheese and grated Cheddar cheese. Add ... sandwich filling or spread on rye or wheat bread. ... container in the refrigerator.
Allow cheese to set at room until softened. Cut chunks of cheese into mixing bowl and mayonnaise. Add pimientos and Mix with mixer until smooth.
Mash pimientos. Add water, break up cheese. Put all in pot ... melted. Add dash black pepper and pinch of sugar and mayonnaise. Blend together.
Put the knife blade in ... first 5 ingredients. Process until smooth. Add pimientos; pulse 4 or 5 times. Yield: 3 1/2 cups. Keep refrigerated.
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