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Results 1 - 10 of 40 for pierogi toppings
Combine flour, eggs, water (milk ... gently lower the pierogi into the water, cover and ... onions. Serve, optionally with dollops of sour cream.
WARNING! YOU SHOULD AVOID EVEN ... With green onion: top dish with cheese, bacon and ... onion, cheese and bacon. Serve sour cream on the side.
Combine ingredients for the dough ... Gently drop the pierogi into a pot of boiling ... from the freezer without defrosting. Makes 50-60 pierogi.
Mix dough and fill as ... cheese together. Drop Pierogi in boiling water until they rise to the top. Drain. Melt butter, add ... Pour over cooked Pierogi.
Mix flour, eggs and water ... rise to the top, they are done. Serve ... filling if the pierogi are to be used as ... with melted sweet butter.
Cook lasagna noodles according to ... noodles are on top, spread sauteed onion on ... layers". Cover dish and bake in 350 degree oven for 1 hour.
7. PIEROGIE'S
Combine all filling ingredients and ... to fill the pierogi. Combine the eggs, flour, ... remove from water. Brush with melted butter and serve.
Beat egg whites; add salt, cream and flour to make soft dough. Knead well. Roll out dough very thin on floured board. Cut dough about 4 ...
9. PIEROGI
POTATO FILLING: Boil potatoes, drain. Mash, add butter, salt and cheese. mash again and add a little milk. DOUGH: Mix flour, salt and ...
10. PIEROGIES
Prepare potatoes and cool (or ... following fillings and top with another square and pinch ... plain cottage cheese filling (no chives or onion).
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