Results 1 - 10 of 97 for pepper stromboli

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Heat oven to 350°. Let ... spreading green bell pepper and onion. Take hold of ... brown. Remove and let cool for 8 – 10 minutes; cut into slices.

Prepare Bisquick mix. Spread 1/4" in large glass baking pan. Mix all other ingredients together evenly and layer 1/2 over Bisquick mixture. ...

On a lightly floured surface, ... powder, basil and pepper. Roll up jelly-roll style, ... additional 20 minutes. Let stand 10 minutes before slicing.

Preheat oven to 375°F. In ... ham, cheese, and peppers over mayonnaise on dough. Starting ... until browned. Let stand 15 minutes before slicing.

Preheat oven to 375°F. In a small bowl, combine mayonnaise, blue cheese, and hot sauce, reserve. On a work surface, unroll bread dough into ...



1. In bowl, combine 2 cups flour, the yeast and salt. Combine water, oil and honey; stir into flour mixture until soft dough forms. 2. Turn ...

Divide the frozen bread dough ... of the hot pepper cheese, pepperoni, hard salami, mushrooms, ... the remaining baked strombolis can be frozen and reheated to eat at a later time.

Preheat oven to 375°F. Roll ... yolk, parsley, oregano, pepper, olive oil, garlic, and ... 20-25 minutes. Serve with warm pizza sauce. Enjoy...

Heat oven to 400°F. Unroll ... bacon, pepperoni, cheese, peppers and Italian seasoning. Fold long ... the side for dipping. Makes 6 servings.

Use 1/2 can pizza quick dough mix for 4-5 people. whole can for more, according to directions. (I add garlic powder to dough mix.) Roll out ...

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