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Results 1 - 10 of 10 for pastitso
Pastitso is the Greek version of ... golden brown. Remove from oven. Wait 15 minutes before cutting pastitso into squares. Serve with tossed salad.
Saute in skillet the ground beef with the onion, garlic and parsley. Add the cinnamon, nutmeg, salt, pepper, wine and tomato sauce. Simmer ...
Heat butter in frying pan. ... minutes before cutting into squares. Pastitso freezes well. Defrost before reheating in 400 degree oven 20-30 minutes.
Cook macaroni in boiling salted water 10 minutes. Rinse and drain. Stir eggs into macaroni. Brown ground beef, onion and garlic in medium ...
5. PASTITSO
In 4 tablespoons butter, saute the ground beef with the onions, garlic, parsley (crumbling the meat with a fork) until golden brown., Add ...
6. PASTITSO
Brown hamburger and onion, drain. Add water and tomato paste. Cook macaroni and drain. Add butter and cheese. Cook ingredients until thick. ...
7. PASTITSO
Melt the butter in a skillet; add the onions and meat. Cook over high heat, stirring steadily, for 5 minutes. Mix in the tomato sauce, ...
8. PASTITSO
Boil noodles; drain. Grease large baking pan with butter; place noodles in pan. In large bowl, mix 6 eggs, beat well; also all of cottage ...
9. PASTITSO
Cook and drain pasta. In large saucepan combine and cook onion, meat, tomato paste. Add garlic, cinnamon, nutmeg, salt and pepper. In ...
10. PASTITSO
BECHAMEL SAUCE: Heat 4 cups milk. Melt 1/2 cup butter in pan. Add 6 tablespoons flour, brown lightly. Add flour mix to hot milk, stir until ...
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