Results 1 - 10 of 270 for pan for fish

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Melt butter and margarine in a non-stick fry pan - medium heat. When melted, ... wooden spoon. Pat fish dry with paper towels and ... pan leavings over fish.

Cut fillets into serving portions. ... in crumbs. Place fish in a heavy frying pan with about 1/4 inch melted ... wedges or sauce. Serves 4-6.

Cut fillets into serving size ... in crumbs. Place fish in heavy frying pan with about 1/4 inch melted ... wedges or sauce. Makes 4 to 6 servings.

Rinse fish and pat dry; melt shortening ... hot oil, fry for 2 minutes per side or ... grease; fry until golden brown. Drain on paper. Makes 24.

Pat fish dry. Mix baking mix, cornmeal, ... medium heat, turning carefully until brown on both sides, about 10 minutes each side. 6-8 servings.



Place fish in shallow baking dish and ... mixture. Sauté in oil in nonstick skillet 3 minutes on each side or until evenly browned. Serves 4.

Wash fish. Pat dry with paper ... fillets in skillet. Fry fish until golden brown, about 6-8 minutes. Turn fish only once. Makes 6-8 servings.

Coat fish in combined dry ingredients; dip ... Coat again in dry ingredients. Pan fry in butter and oil until fish flakes easily with fork; drain.

Season both sides of fish with salt and pepper. Roll ... in a heavy pan. Fry fish slowly until ... the thickness of the fish. Yields: 4 servings.

Coat fish in combined dry ingredients; dip ... in dry ingredients. Pan fry in butter and oil ... easily with fork. Drain on paper towel. Serves 3-4.

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