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pan for fish
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pan for fish
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1.
DICK'S PAN FRIED FISH
Melt butter and margarine in a non-stick fry
pan
- medium heat. When melted, ... wooden spoon. Pat
fish
dry with paper towels and ...
pan
leavings over
fish
.
Ingredients: 6 (peel ...)
2.
BASIC PAN FRIED FISH
Cut fillets into serving portions. ... in crumbs. Place
fish
in a heavy frying
pan
with about 1/4 inch melted ... wedges or sauce. Serves 4-6.
Ingredients: 8 (egg .. flour ...)
3.
BASIC PAN FRIED FISH
Cut fillets into serving size ... in crumbs. Place
fish
in heavy frying
pan
with about 1/4 inch melted ... wedges or sauce. Makes 4 to 6 servings.
Ingredients: 6 (egg .. flour .. salt ...)
4.
PAN FRIED FISH AND HUSHPUPPIES
Rinse
fish
and pat dry; melt shortening ... hot oil, fry
for
2 minutes per side or ... grease; fry until golden brown. Drain on paper. Makes 24.
Ingredients: 13 (buttermilk .. egg .. flour .. meal .. onion .. salt ...)
5.
PAN - FRIED CORNMEAL FISH
Pat
fish
dry. Mix baking mix, cornmeal, ... medium heat, turning carefully until brown on both sides, about 10 minutes each side. 6-8 servings.
Ingredients: 8 (cornmeal .. egg .. oil .. pieces .. salt ...)
6.
PAN TOASTED FISH
Place
fish
in shallow baking dish and ... mixture. Sauté in oil in nonstick skillet 3 minutes on each side or until evenly browned. Serves 4.
Ingredients: 8 (bran .. fillet .. juice .. milk .. oil .. paprika ...)
7.
PAN - FRIED FISH
Wash
fish
. Pat dry with paper ... fillets in skillet. Fry
fish
until golden brown, about 6-8 minutes. Turn
fish
only once. Makes 6-8 servings.
Ingredients: 7 (crumbs .. fillets .. milk .. salt ...)
8.
PAN FRIED FISH
Coat
fish
in combined dry ingredients; dip ... Coat again in dry ingredients.
Pan
fry in butter and oil until
fish
flakes easily with fork; drain.
Ingredients: 10 (cornmeal .. egg .. flour .. oil ...)
9.
PAN FRIED FISH
Season both sides of
fish
with salt and pepper. Roll ... in a heavy
pan
. Fry
fish
slowly until ... the thickness of the
fish
. Yields: 4 servings.
Ingredients: 7 (flour .. meal .. oil ...)
10.
PAN FRIED FISH
Coat
fish
in combined dry ingredients; dip ... in dry ingredients.
Pan
fry in butter and oil ... easily with fork. Drain on paper towel. Serves 3-4.
Ingredients: 9 (egg .. meal .. oil .. salt ...)
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