Marinate diced chicken in next ... heat until hot. Stir-fry chicken until it turns white ... chestnuts, bamboo shoots, mushrooms, and salt. Stir fry ... pods, pimiento and oyster sauce. Stir well. Serve, topped ... rice or boiled noodles.
Ingredients: 20 (cornstarch .. pieces .. salt .. sauce ...)
Peel shrimp (if shrimp is ... and ginger root; stir-fry until garlic is light brown. ... choy stem and mushrooms; stir-fry 1 minute. Stir in bok choy leaves, oyster sauce, and 1 teaspoon salt. ... onions. Makes 5 servings.
Wash the stir fry vegetables in colander and set ... water chestnuts and mushrooms and set aside. Heat 2 ... open. Combine water, oyster sauce, rice, wine and cornstarch, ... Don't eat too much!
Heat oil in wok. Fry garlic 1 minute. Add shrimp, ... until pink. Add mushroom, peppers and pea pods. ... Add soy and oyster sauce. Toss. In separate small ... from heat. Garnish. Stir-fry with seeds. NOTE: Don't ... you see on TV.
Cut pork into thin strips. ... 1/2 hour. Slice mushrooms, bamboo shoots (can use ... oil in wok. Stir fry all vegetables together for 2 ... can serve over rice.)
Heat oil in 12 inch ... root and garlic. Stir-fry until light brown or for ... Add water chestnut, mushrooms and oyster sauce and cook for 30 seconds. Serve while hot.
Combine sherry and water. Add ... chicken, reserving marinade. Stir oyster sauce and cornstarch into marinade. ... add cooking oil. Stir-fry gingerroot and garlic in hot ... 3 minutes. Add mushrooms and pepper strips; stir-fry about ... coat with sauce. Serves 4