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Results 1 - 10 of 3,300 for oven off
Wash chicken pieces and pat ... crumbs. Bake, in a preheated 350°F oven, for about 1 hour or until chicken is tender, golden, and cooked through.
Preheat oven to 425°F. Pat chicken dry ... depends upon the weight of the chicken). It will be a beautiful golden brown and very tender when done.
Use a cast iron or ... When browned, pour off all but a small portion ... a preheated 325°F oven and bake for 90 minutes. ... beef broth as needed.
Preheat oven to 300°F. Cook and drain ... 3-cheese mix. Sprinkle with oregano and basil (or use 1/2 tsp. Italian seasoning) and bake for 45 minutes.
In a saucepan, combine all ... sides. Roast in oven at 350°F for about 1 ... minutes or until the ribs are tender, basting occasionally as needed.
Preheat oven to 250° F. In a ... slow cooker, which also works well for this dish, set your timer for six to eight hours on the medium setting.
Wash and dry vegetables. Any ... rosemary. Roast in oven at 400°F; reduce heat if ... olive oil spray). Can be served hot or room temperature.
Preheat oven to 325°F. Wash chicken under ... outside of the chicken and baked at the same time as the chicken, if desired. Makes 4 servings.
Place chicken pieces in large ... butter in hot oven (425°F). Place chicken in pan, ... least 15-20 minutes, or until tender. Makes 4 servings.
Heat oven to 450°F. Beat eggs thoroughly. ... for 1-2 weeks; pour boiling syrup into hot jar and refrigerate when cool. Makes about 2 1/2 cups.
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