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oven french fried potatoes
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oven french fried potatoes
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1.
OVEN LOW FAT "FRENCH FRIED" POTATOES
Peel and slice
potatoes
for
French
fries. Place on cookie sheet ... until golden brown. Season with garlic salt and seasoning salt. Delicious.
Ingredients: n/a
2.
OVEN FRENCH FRIED POTATOES
Prepare
potatoes
as for
French
frying but dry well. Spread ... at 450 degrees for 35 to 45 minutes. Turn once while baking. Sprinkle with salt.
Ingredients: 3 (oil .. potatoes .. salt)
3.
OVEN BAKED FRENCH FRIES
Preheat
oven
to 450°F. Wash and slice
potatoes
into thin strips. Place in ... golden. For crispier
potatoes
, under the broiler for last few minutes.
Ingredients: 3 (oil .. potatoes ...)
4.
OVEN-BAKED FRENCH FRIES
Cut
potatoes
into thin fries. In large ... single layer. Bake at 450°F for 20 to 25 minutes, or until the
potatoes
are crisp and browned. Serves 4.
Ingredients: 4 (potato .. potatoes ...)
5.
SKILLET FRENCH FRIED POTATOES
Wash and pare
potatoes
. Cut lengthwise into 3/8 ... Keep warm in
oven
while frying rest of
potatoes
. ... Sprinkle with salt. Makes 4 servings.
Ingredients: 6 (lb. .. oil .. salt ...)
6.
OVEN BAKED FRENCH FRIES
Cut each
potato
into 8 or 10 lengthwise ... bake in hot
oven
of 450 degrees for 30 ... until tender, turning them over occasionally. Serves 4.
Ingredients: 3 (potatoes .. salt ...)
7.
OVEN BAKED FRENCH FRIES
Preheat
oven
to 475 degrees. Cut
potatoes
into 1/2 inch strips or ... more of a
potato
wedge. Lightly spray baking pan ... approximately 15-20 minutes more.
Ingredients: 2 (spray ...)
8.
OVEN FRENCH FRIES
Cut large
potatoes
in 12 wedges. Dip in ... roll in cheese. Place on cookie sheets and bake for 25 minutes at 425 degrees. Do zucchini same way.
Ingredients: 4 (cheese .. oregano ...)
9.
OVEN BAKED FRENCH FRIES
Wash
potatoes
, but don't peel, slice ... for 20 to 25 minutes. Toss with Parmesan cheese if using. Fat - 3 g. Cholesterol - 0 mg. Sodium - 11 mg.
Ingredients: 4 (oil .. paprika .. potatoes ...)
10.
OVEN BAKED FRENCH FRIES
Wash
potatoes
and dry well. Lightly beat ... wedges. Spray pan with non stick spray. Bake at 400°F for 1/2 hour, turn
potatoes
, then brown and crisp.
Ingredients: 3 (potatoes .. whites ...)
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