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Results 1 - 10 of 27 for orange sherbet wedding punch
Combine punch, pineapple juice, and orange juice, add 7 Up and sherbet just prior to serving.
Prepare Kool Aid following directions on package. Add orange and pineapple juice and lemonade. ... to serve place sherbet in punch bowl. Add juice mixture and then gingerale.
Dilute juices with amount of water stated on can. Add apricot juice. Just before serving, add softened sherbet and ginger ale. About 50 servings.
Chill juices overnight. Combine in ... ice cream and sherbet. Stir and stir all ... hours before serving and store in refrigerator. Serves 55.
Chill ingredients, mix and pour over sherbet in punch bowl. Serve in cups. Serves 200.
In large punch bowl (makes 2 recipes), mix pineapple, lemonade and orange drink. Just before serving, add softened sherbet and 7-Up.
Mix orange juice, lemonade, apple juice, and gingerale. Pour over orange sherbet in punch bowl. Serves 50.
Change flavor to suit color. Mix orange juice and lemonade as on ... package. Add ginger ale just before serving. Serves 30, a little over a gallon.
Beat first three ingredients together until ice cream is melted and frothy. Add ginger ale. Serves approximately 50.
10. WEDDING PUNCH
Pour fruit juice over sherbet. Stir well. Add gingerale and mix well. Yields 25 cups.
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