Results 1 - 10 of 30 for orange danish

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Sift flour, cocoa and baking powder twice. Stir in orange rind and set aside. In ... on sides and top of cake. Press almonds into sides of cake.

Combine cream cheese, sugar and orange peel, mixing until well blended. ... confectioners' sugar and juice. Brush on warm coffee cake rings. Serves 6-8.

Preheat oven to 400 degrees. ... Bake 15-20 minutes. Spread tops with icing that comes with Danish rolls package. Serve warm. Makes 8 servings.

Cream butter and sugar. Add ... vanilla. Add grated orange rind and dates. Bake in a tube pan at 350 degrees for 1 hour. Mix and pour over cake.

Cookie dough freezes very well. I wrap the logs really well in plastic wrap, then tin foil, then place them in a Ziploc freezer bag. ...



Add milk to sugar and ... cinnamon and grated orange peel. Roll into crescent shape. ... dough can also be shaped and frozen before last raising.

Preheat oven 50 degrees less ... Take roll of danish dough and roll out flat ... Serve warm, room temperature or microwaved. Great for breakfast.

Cream 1 cup sugar and ... vanilla. Arrange fruit. Top with strawberry flavored Danish dessert or strawberry glaze. Serve with a dab of whipped cream.

In 10-inch heavy skillet with ... caramel rolls; add orange peel, orange juice, and cinnamon. ... warm with cream or ice cream. Makes 8 servings.

Dissolve yeast in water, add sugar. Cream together butter (softened) eggs and sour cream. Add yeast and flour mixing well. Cover and ...

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