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open pit barbecue sauce
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open pit barbecue sauce
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1.
OPEN PIT BARBECUE SAUCE
Cook slowly for 1/2 hour with tablespoon of butter.
Ingredients: 7 (ketchup .. lemons .. salt .. sugar .. vinegar ...)
2.
BARBECUED RIBS
Bake western style ribs, uncovered ... excess fat. Put
sauce
on one side, cover, bake ... seconds. Use the
Open Pit sauce
or your own favorite
barbecue sauce
.
Ingredients: 2 (ribs .. sauce)
3.
TENDER-N-SAUCY BARBECUE SPARE RIBS
Rinse spare ribs and put ... sides generously with
barbecue sauce
. Place on hot
barbecue
... serve with mashed potatoes, baked beans and biscuits.
Ingredients: 2 (ribs .. sauce)
4.
SWEET GEORGIA BARBECUE RIBS
1. To Make
Sauce
: In 2 quart saucepan, combine
barbecue sauce
, sugar, vinegar, Worcestershire
sauce
, ... Turn; brush with
sauce
every 30 minutes.
Ingredients: 7 (mustard .. sauce .. sugar .. vinegar ...)
5.
BARBECUED VEGETABLE KABOBS
Thread vegetables on 6-inch long ... skewer. Brush with
barbecue sauce
and sprinkle with crushed basil. ... require parboiling. Makes 8 servings.
Ingredients: 6 (florets .. onions .. pieces .. sauce ...)
6.
BARBECUE CHICKEN WINGS/ELBOW MACARONI
Mix chicken with soul food ... and rinse. Add
barbecue sauce
to the chicken, cook for ... Add macaroni and onion and cook covered for 10 minutes.
Ingredients: 5 (macaroni .. onion .. sauce .. wings ...)
7.
BARBECUED PORK RIBS
Sprinkle ribs with pepper and ... hours baste and return to oven uncovered for 20 minutes. Spread with
barbecue sauce
and bake for 15-30 minutes.
Ingredients: 6 (fat ...)
8.
BARBECUE RIBS
Lay ribs in single layer ... off liquid. Pour
barbecue sauce
over ribs, then water, then honey. Bake, uncovered, at 350 degrees for 1 to 1/2 hours.
Ingredients: 5 (honey .. onion .. ribs .. sauce ...)
9.
GRILLED ITALIAN BARBECUE CHICKEN
In medium bowl put 4 ... Cook on grill at medium heat, until almost done. Add
barbecue sauce
to chicken and cook until done. Great all year round!
Ingredients: 3 (meat .. sauce ...)
10.
BARBECUE SAUCE
Mix all ingredients (except paprika, ... Accent and hot
sauce
) in a large pot ... flame for about 1 hour. Makes approximately 1/2 gallon of
sauce
.
Ingredients: 14 (ketchup .. mustard .. paprika .. salt .. sauce ...)
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RECIPE PULSE
TRENDING NOW
BAKED ZUCCHINI
QUICK EASY SHISH KABOB
FRIED BALONEY
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BREAKFAST POTATO CASSEROLE
COOKIE PIZZA
CUCUMBER-ONION SALAD
CROCKPOT TURKEY
WHIPPED CREAM VODKA
SCONES CHEDDAR CHEESE
BROWN SUGAR DRY RUBS
CHOCOLATE SNACK CAKE GANACHE
CANNED BREAD BUTTER PICKLES
HAWAIIAN MARINADE
NABISCO GRAHAM CRACKERS
OVEN FRIED CHICKEN
IRISH SODA BREAD
POLISH DISH
FAIRY FOOD
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