Moist Bran Muffins - Recipes

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Results 1 - 10 of 15 for moist bran muffins

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1. MOIST RAISIN BRAN MUFFINS

Preheat oven to 375 degrees. ... into a greased muffin pan. Fill the cups of ... cool for 10 minutes after removed from oven. Makes two dozen.

2. MOIST RAISIN BRAN MUFFINS

Preheat oven to 375°F. In ... into a greased muffin pan. Fill the cups of ... Let cool for 10 minutes after removing from oven. Makes two dozen.

3. SPICY MOIST BRAN MUFFINS

(1 tablespoon lemon juice or ... and molasses. Add bran mixture and stir. Sift dry ... into cupcake papered muffin tins. (This will make 18 ... "These are very moist".

4. MOIST BRAN MUFFINS

In large bowl pour boiling ... container in refrigerator for up to 1 month. Bake at 350 degrees for 25 minutes. Makes approximately 5 dozen muffins.

5. MOIST DARK BRAN MUFFINS

Combine flour, bran, sugar, salt, and soda ... moisten flour mixture. Fill 24 greased muffin cups 2/3 full and bake at 350 degrees for 20-25 minutes.

6. DARK MOIST BRAN MUFFINS

Combine dry ingredients and mix ... greased and floured muffin pans at 350 degrees for ... bake all the muffins at one time, mixture will ... container in the refrigerator.

7. MARY'S MOIST RAISIN BRAN MUFFINS

Stir wet ingredients together in ... again. Fill greased muffin pans 3/4 full. Bake at ... with 1 tablespoon vinegar or 1 tablespoon lemon juice.

8. MOIST OAT BRAN MUFFINS

Combine dry ingredients. Add milk, ... are moistened. Fill muffin cups 2/3 full and cook in microwave on high for 2 to 2 1/2 minutes. Makes 12.

9. REALLY MOIST BRAN MUFFINS

In a large bowl mix all dry ingredients together. In a medium bowl beat eggs slightly, then add buttermilk and oil; mix. Make well in ...

10. MOIST MUFFINS

Mix first 6 ingredients together ... Spray 12 medium muffin cups with non-stick cooking spray. ... minutes or until golden brown. Makes 12 muffins.

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