Results 1 - 10 of 31 for cupcakes brownies

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Preheat oven to 350°F. Prepare the brownie mix, adding 1 cup of M&M's to the mix. Divide the batter into 12 muffin pans lined with aluminum ...

Melt butter and chocolate chips over very low heat, stirring constantly. Stir in nuts. Set aside. Mix flour, salt and sugar in large bowl. ...

Combine chocolate and butter in a heavy saucepan; cook over low heat, stirring constantly, until melted. Cool mixture slightly. Combine ...

Melt chips and butter, stir in nuts. Mix flour, sugar and eggs by hand. Add to chocolate mixture. Stir and add vanilla. Fill cake cups 3/4 ...

Combine sugar, flour and eggs; blend, do not beat. Melt butter and chocolate in a saucepan; add nuts and stir. Combine 2 mixtures; add ...



Mix together sugar and flour. ... Fill 1/2 full. Makes 22 to 24. Bake at 325°F for 22 minutes (cracks on top like brownies). Don't overbake.

Combine chocolate and butter in a heavy saucepan. Cook over low heat, stirring constantly until melted. Cool mixture slightly. Combine ...

Arrange 21 paper cups in a cupcake pan. Melt butter and chocolate chips over low heat, stirring constantly. Stir in pecans. Set aside. Sift ...

Heat oven to 400 degrees. d Place 22 foil baking cups in cupcake tins. To make topping, stir together cream cheese, sugar, egg, flour, and ...

Melt butter and chops in microwave or on stovetop. Stir in the dry ingredients and eggs. It does not have to cool. Mix thoroughly. Add nuts ...

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