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Results 21 - 30 of 31 for cupcakes brownies
21. BROWNIE CUPCAKES
Melt butter and chocolate chips over low heat, stirring. Stir in nuts, set aside. Sift dry ingredients together. Add eggs and vanilla to ...
22. BROWNIE CUPCAKES
Melt chocolate and butter together. ... full. Bake at 325 degrees for 35 to 40 minutes. Do not overbake. Yield: 16 to 18 regular size cupcakes.
23. BROWNIE CUPCAKES
Melt chocolate chips and butter; ... minutes. Makes 18-20 cupcakes or more depending on size you want. Fill cups 1/2 to 2/3 full. Freezes well.
24. BROWNIE CUPCAKES
Melt chocolate and butter over ... minutes or until cupcakes test done. Cool in pan ... Sprinkle with powdered sugar, if desired. Yield 1 1/2 dozen.
1st - Make Filling: Cream ... batter. Drop 1 rounded teaspoon of cream cheese mixture into each cupcake. Bake as directed for cake mix in cupcakes.
Preheat oven to 350 degrees. Place 30 two-inch foil cupcake liners in small muffin pans or on cookie sheet. Prepare brownie mix, eggs, ...
Preheat oven to 350 degrees. Place 30 two inch foil cupcake liners on a cookie sheet. Prepare brownie mix with eggs, water and oil ...
You also need cupcake liners. Mix brownie mix by directions on box, adding extra water. Put mixture in cupcake liners, filling each one ...
Preheat oven to 350 degrees. ... each cupcake until even with surface of brownie. Bake 5 to 7 minutes longer. Cool completely. Makes 30 cupcakes.
1. Preheat oven to 350 ... sheet. 2. For brownies, combine brownie mix, egg, ... and shortening in double boiler and melt. Drizzle over brownies.
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