Results 1 - 10 of 4,260 for meatballs for 100 servings

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Combine ground meat, bread or ... optionally added in for a variation. Form meat mixture into meatballs, using an ice cream ... will make wonderful .

In a large bowl, combine ... hands, lightly form meatballs (do not compress or the ... space between them for turning. Turn frequently over medium ... sauce should be doubled.

Combine all ingredients except wieners (see note). Heat, stirring until sauce comes to a boil. Add wieners and heat through. Keep in a ...

In the bowl of a ... half and reserve for soup, leaving remainder in food ... on all sides. Meatballs do not need to cook ... instead of the carton.

Sauté onions in butter until ... to a saucepan for easy reheating. Clear skillet with ... and pour over meatballs (in the saucepan) when they ... rolling. Makes 4 servings.



Shape ground beef into about 60 small meatballs. Mix eggs, flour, salt ... medium heat setting for 10 minutes. Combine remaining ingredients ... to taste and serve.

Combine soup ingredients in large ... pods and carrots for broiling or stir frying). Prepare meatballs: stir ingredients together, shape ... dash of soy sauce.

Preheat oven to 350°F. Mix ... large skillet, brown meatballs in olive oil. Remove meatballs ... catch drippings. Bake for 20-30 minutes (or until done.) ... Makes 5 dozen appetizers.

In a bowl lightly mix ... melt butter; brown meatballs slowly on all sides and ... preheated 350°F oven for 10-15 minutes. Garnish with chopped ... desired. Makes 8 servings.

Roll into meatball size (or for party hors d'oevres, 120 tiny bite-size meatballs). Sauté meatballs until brown. ... browned and frozen in advance.

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