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Results 1 - 10 of 42 for marinade beef tenderloin
Combine all of the above ingredients. Slice beef into filets. Marinate 2 hours before grilling.
Marinate for 24 hours, insure that the roast is turned every six hours. Place in broiler for 10 minutes on each side or bake in the oven at ...
Place beef tenderloin in a shallow baking dish ... a baking rack and place in a 425 degree oven for approximately 25 minutes, for medium rare.
Mix together. Place tenderloin (approximately 5 to 6 pounds) ... bag. Pour over marinade. Seal bag. Place in ... overnight, turning bag several times.
Marinate overnight in covered container ... making sure entire tenderloin is covered with sauce. Grill ... small slices. Save marinade, heat and serve with meat in chafing dish.
Place beef tenderloin in a casserole. Mix all ... Remove tenderloin from marinade and place in a roasting ... sauce over the sliced beef and serve.
Mix everything together. Add beer to complete the marinade. Add meat. Marinate for 1 hour to overnight.
1. Marinate meats in separate ... 3. Drain; reserve marinade. 4. Skewer pork separately ... Sprinkle kebabs with sesame seeds. Yield 6-8 servings.
9. ANTICUCHOS
Clean heart thoroughly, remove nerves and fat. Cut into 1 inch cubes. In small bowl place garlic, hot peppers, vinegar, cumin seed, ...
10. SHISH KABOB
Mix above ingredients and marinade for 2 hours. Put in skewers, grill on fire. Brush with marinade as it is cooking.
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