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Results 1 - 10 of 30 for livers mushroom soup
Add lemon pepper to flour and dredge livers in mixture. Fry livers in ... dairy sour cream, soup and mushrooms. Microwave for 7 minutes ... or 3 days later!
Cut chicken livers into bite sized pieces; toss ... cook on low for 4 to 6 hours. Serve over rice, toast, or buttered noodles. Thicken if desired.
Bring large pot of water ... onion, wine and mushrooms, bring to boil, reduce ... my family of 4, and we froze the remaining, for another meal.
Wash livers. Dip livers in flour ... salt. Drain rice. Place livers on rice on deep platter. Heat soup and dribble over livers and rice. Serve hot.
Saute chicken livers and onions for 6 to ... and cream of mushroom soup. Bring to a boil, ... Serve with noodles or rice. Also good with Polenta.
Pound liver with a mallet between two ... over liver. Dilute soup with 1/2 can of water. ... and onions and bake 1 hour in 350°F oven (covered).
In skillet, saute livers and onion until done. Add ... use 1 1/2 pounds of round steak cut into strips or 1 pound of tiny meatballs. Serves 4.
Cook bacon until crisp. Drain on paper towel. Coat liver with flour. Brown on both ... until brown. Add soup, mushrooms and chili sauce. Heat covered ... and serve over rice.
Fry bacon until crisp, drain, ... and pepper. Dredge livers in flour. Brown livers and ... 10 minutes. Combine soup and water, add to livers. ... topped with crushed bacon.
Place bacon and onion in ... (70%) until chicken livers are warm and tender and ... or twice. Serve over rice or noodles, if desired. Serves 4.
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