Linzer Tort - Recipes

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Results 1 - 10 of 20 for linzer tort

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Mix everything together (it's easiest to use your hands, it comes out sort of pastry). Put 1/2 in greased 9x13 inch cookie sheet. Spread ...

Place rack at lowest position; preheat oven to 350 degrees. Grease 9 inch springform pan. Mix flour, cinnamon and nutmeg. In a large bowl, ...

Cream shortening and sugar until light and fluffy. Add egg, grated almonds and lemon. Then add flour and spices. Spread in pan and spread ...

Butter one 9 inch springform pan. Cream butter and sugar and beat until fluffy and creamy in color; gradually add almonds and Kirschwasser. ...

Sift flour, add all ingredients (except egg yolk) together. Cut butter into little squares and mix until smooth. Grease round pizza pan ...

Sift the flour, cloves, and cinnamon together into a deep mixing bowl, then add the almonds, sugar, lemon peel, and mashed egg yolks. With ...

In bowl, beat butter and 1/2 cup sugar until light and fluffy. Add egg yolks and beat until well blended. Add flour and work with hands ...

Sift flour, sugar, cocoa, baking powder, cinnamon, salt and cloves into a medium size bowl. Cut in butter with a pastry blender or two ...

Blend softened butter with sugar, vanilla, egg. Add flour a little at a time, gradually add grated pecans. Pecans can be chopped in food ...

10. LINZER TORTES

Mix first 6 ingredients and refrigerate at least 1 hour (or overnight). Roll on lightly floured surface with lightly floured rolling pin. ...

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