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Results 1 - 10 of 39 for lemon ice-box cake
Make lemon cake according to directions and let ... of cold milk. Mix with mixer until thick. Spread this over cake like icing. Chill and serve.
Mix milk and lemonade. Fold in Cool Whip until smooth. Pour into pie crust. Combine sugar and butter. Pour over top wafers. Bake at 350 ...
Soften gelatin in cold water, ... 1/2 cup sugar, lemon juice and rind. Cook over ... crackers. Top with crumbs also. Serve with whipped cream.
Combine pie filling with 2/3 ... five minutes. Add lemon juice and butter and fold ... before.) When you are ready to serve, top with whipped cream.
Beat egg yolks and mix with 3/4 cup sugar, lemon juice, and lemon rind. Cook ... the angel food cake into large bite sized pieces ... and twisted lemon slices.
According to package directions, 2 ... 1 package cooked lemon pudding/pie mix. Combine cooled pudding ... Cool Whip. Frost cake with pudding/Cool Whip mixture. Refrigerate.
Put gelatin in cold water. ... grated rind of lemon and butter. Cook slowly until ... butter to line pan. Also put some crumbs on top of mixture.
Put beaten egg yolks and sugar Knox gelatin and lemon in double boiler and cook ... put in with cake mixture. Put in refrigerator overnight ... very good light dessert.
Dissolve Jello in boiling water. Add cold water, lemon rind and juice and sugar. ... bowl. Add lemon mix gradually, beating until well blended.
Let butter and cream cheese get to room temperature. Mix powdered sugar with cream cheese. Let set for 20 minutes, then mix again. Mix ...
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