Results 31 - 39 of 39 for lemon ice-box cake

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Butter a 9 x 13 inch pan and line bottom with 2/3 of the cracker crumbs. Dissolve Jello and sugar in boiling water and set until it ...

Dissolve Jello in water. Cool ... of angel food cake in a tube pan. Add ... served with whipped cream if desired. Good - a very light dessert.

Simmer cream and marshmallows over ... nuts, crumbs and lemon juice. Add cream mixture and ... longer. Remove to cake plate and drizzle with 1 ... nuts. Cover and refrigerate.

Make pie filling according to ... small pieces of cake covering bottom of a 9x13 ... refrigerator several hours or overnight. Cut and serve as desired.

Mix sugar and flour. Add orange and lemon juice; add beaten egg. Mix ... whipped cream. Split cake into four layers and spread ... overnight or several hours.

Soak the gelatin in cold ... berries, add the lemon juice and combine with gelatin ... tear angel food cake into small pieces. Blend into ... 2 hours before serving.

Cook sugar, yolks, pineapple juice ... lady fingers or cake and place some on the ... to set. Unmold and frost with whipping cream. Serves 4-6.

Dissolve Jello in boiling water. ... Cut or break cake into 1 inch pieces. Use ... before serving. Will keep three to five days in refrigerator.

Melt butter in pie plate; ... ALUMINUM bowl; add lemon juice slowly, beating constantly with ... in aluminum cup cake shells (using cup cake pans); ... cup of pie filling.

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