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Results 1 - 10 of 15 for lemon buttercream
In a mixer bowl, cream the butter, lemon rind, vanilla and salt until ... and smooth, beating well after each addition. Beat in the lemon juice.
In a large bowl, cream ... mixer. Add the lemon juice. Slowly add the sugar, ... covered with a damp cloth until ready to decorate. Makes 2 cups.
3. KRANZ CAKE
Beat butter and sugar until fluffy. Add 4 egg yolks and beat well. Sift flour, salt and baking powder together. Add to butter and sugar mix ...
Mix flour, sugar, baking soda, ... butter and the lemon juice until light and fluffy. ... condensate falls back into the chocolate, it will ruin it.
1. Grease 8" spring form ... 1/2 cup sugar, lemon peel and 1/2 teaspoon vanilla. ... sides with Chocolate Buttercream Frosting. Chill. Mix jelly, lemon ... glaze atop the berries.
Combine rinds and orange juice. ... butter until light. Add egg yolk, salt and lemon juice. Gradually add confectioners' sugar. Makes 2 1/2 cups.
Cream 1/3 of sugar with butter and salt in large bowl. Blend extract, 2 tablespoons of liquid, and remaining sugar into mixture. Gradually ...
Cream butter in large mixer bowl at high speed of mixer. Add eggs, one at a time, beating well after each addition. Gradually add sugar, ...
9. LEMON CAKE
Cream butter and sugar; add ... 30-35 minutes. Beat lemon rind and butter. Add 1 ... Add remaining ingredients and beat. Spread on cooled cake.
In small mixer bowl beat ... 1/2 cup sugar, lemon peel and the 1/2 teaspoon ... torte with Chocolate Buttercream Frosting. Using a tube with ... Makes 1 1/3 cups.
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