Results 1 - 10 of 1,520 for layered salad bacon peas

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Layer ingredients in order given. The hot bacon will melt the frozen peas. Combine sugar and mayonnaise. Spread over top of salad. Sprinkle grated cheddar cheese ... as long as overnight.

Use 9x13-inch pan. Place ingredients in layers as listed. Cover with a ... below) over the salad and seal edges so it ... with chopped cooked bacon and chopped hard-cooked eggs. Mix together well.

In bowl or large cake pan, layer lettuce, celery, green pepper, onion, cucumber, and peas on top of each other. ... and fried crumbled bacon on very top. Do not ... teaspon garlic powder. .

Layer lettuce, tomatoes, mushrooms, peas, cheese and onions in ... with crisply cooked bacon slices, crumbled, and additional cheddar cheese, if desired. Serving Size: 8

Willene Bailey, my grandmother, taught ... calls it fat salad (because it may be a ... the bottom. I layer mine in the order of ... time to eat. 'Quinn



Layer the first 4 ingredients in ... top of the salad. Next, sprinkle the Parmesan ... top the entire salad with the crumbled up fried bacon.

Arrange ingredients in layers in the following order: shredded lettuce, celery, onions, English peas, bacon, crumbled egg yellows, and ... and Hidden Valley salad dressing mix. Spread it over top of salad.

Add first 6 ingredients in given order by layers. Add the 1 tablespoon sugar to the salad dressing, and sprinkle the taco cheese on the top.

Layer salad ingredients as listed, starting with ... (I like to put water chestnuts on top of salad dressing.) Cover and refrigerate overnight.

Layer lettuce, bell pepper, onions, celery, green peas and boiled eggs. Top with ... and sprinkle with bacon bits. May use tiny salad tomatoes, if desired.

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