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Results 51 - 60 of 1,520 for layered salad bacon peas
In a deep glass dish (loaf or casserole size) spread layer of shredded lettuce. Then add ... onions. Next drain peas and mix with salt, pepper ... cheese and crumbled bacon mixed together. This salad is delicious and looks pretty ... overnight in the refrigerator.
52. 7 - LAYER SALAD
In 9 x 13 inch dish, layer first 7 ingredients. In separate ... on top of salad. Can sprinkle grated cheese on top. ... 24 hours before serving.
53. LAYERED SALAD
Spread shredded lettuce on bottom of 4-quart glass dish. Layer scallions, water chestnuts and frozen peas. Spread mayonnaise over top. ... eggs and crumble bacon.
54. LAYERED SALAD
Start with shredded lettuce in ... listed above. Mix topping ingredients together and pour over salad. Top with grated cheddar cheese. Refrigerate.
Drain peas. In a 13 x 9 x 2 dish make a layer of shredded lettuce; then add ... tightly. Sprinkle with bacon bits. Cover with plastic wrap ... of keeping this salad crisp is to keep all ... to remove excess liquid.
56. 7 LAYER SALAD
Layer in large bowl in order ingredients are given. This salad will stay fresh in refrigerator until mixed. Makes a nice prepare ahead meal.
57. LAYERED SALAD
In 13x9 inch glass dish, layer ingredients one at a time, each in a separate layer. Do not toss. Cover and refrigerate for 8 hours or overnight.
Place peas in boiling water and boil ... ingredients, place in oblong dish, spread shredded cheddar cheese and bacon crumbs on top. Chill overnight.
Cook 5 minutes; drain; cool. Layer first 6 ingredients twice. Mix topping ingredients and frost salad. Grate cheddar cheese on top.
In large glass bowl, layer first 6 ingredients in order ... entire top of layered ingredients. Sprinkle with Parmesan cheese. Cover and refrigerate overnight. Serves 12.
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