Tip: Try fried chicken seasoning for more results.

Results 1 - 10 of 25 for kentucky fried chicken seasoning

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Safety Warning: A special pressure ... then prepare this chicken in a regular deep fryer. ... the milk and seasonings. Roll each piece of ... chicken pieces are fried. If your chicken was ... flavor to the oil!

Mix all ingredients together. Coat chicken with flour mixture. Lay on cookie sheet. Pour melted butter over all. Bake 1 hour at 350 degrees.

Make paste from 1 package Italian seasoning, flour, salt, lemon juice and butter. Brush on chicken to coat evenly. Place in ... to brown and crisp.

Wipe chicken dry. Make paste of next ... continue to bake for an additional 10 minutes to crisp chicken. Baste with milk again. Makes 8 servings.

Mix all dry coating ingredients well. Shake chicken in dry mixture and place ... quart of coating; you may prefer to divide the recipe in half.



Clean and wash or skin and wash chicken, pat dry. Mix above ... chicken in batter. Fry in 2 inches of hot oil turning frequently until golden brown.

Mix flour, spices and dry ... paper and roll chicken in this mix. Place in ... in oven until done. Store the leftover dry mix for the next use.

Mix in blender. Dip chicken in above mixture and then in flour. Deep fat fry in vegetable oil until nicely brown. Use 1/2 recipe for 1 chicken.

In double plastic food bag, ... mixture well. Rinse chicken pieces in cold water, then ... uncovered at 350°F for 1 hour or until golden brown.

Combine paprika, Italian dressing mix, ... and salt. Coat chicken with dry mixture. Brush with ... jelly roll pan for 1-1 1/2 hours at 350 degrees.

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