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Results 1 - 10 of 27 for is kibbee
Make kibbee balls. Pour 1 quart of ... a sauté pan, brown garlic in rendered butter. Add to sauce and cook over low heat for 15-20 mins.
2. KIBBEE
Soak bulghur wheat in warm ... determine if it is fully worked is to taste ... blend the raw Kibbee mixture. First each ingredient is ... or until thoroughly cooked.
3. KIBBEE
Wash wheat three times with ... Smooth half of kibbee mixture in a pan about ... until onions are translucent. Let cool before you fill the kibbee.
Prepare filling by frying all ... set aside. Prepare kibbee by adding drained bulghur wheat ... degrees for approximately 30-40 minutes until brown.
5. KIBBEE
After trimming all the fat ... garnish with parsley or mint sprigs. Serve with oil and pita bread. Leftover kibbee may be cooked the next day.
In heavy pan, combine meat, ... all the pink is gone. Keep pressing meat so ... and sprinkle with paprika. Bake for 30 minutes at 350 degrees.
Wash and soak until soft; drain. In blender blend green pepper, onions, mint and all spices. Add this mixture to meat and mix all together ...
Wash the bulgar in cold ... water out. (It is a good idea to wash ... half of the Kibbee mixture into the tray, covering ... Filling recipe to follow.
9. BAKED KIBBEE
Soak burghul in enough water ... half of the kibbee meat mixture into oiled baking ... a few tablespoons of oil on top of meat. Bake uncovered.
10. KIBBEE BI LABAN
Blend cooked rice with Laban, ... heat and add kibbee balls. Stir constantly for about ... shaped meatball. Close carefully so as not to collapse.
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