Canning Jars - Recipes

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Results 1 - 10 of 32 for canning jars

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1. SPANISH PEPPER SAUCE FOR CANNING

Remove seeds and cores from ... hot 1/2 pint jars. Add 1 small hot ... into jars. You will need about 1/2 lb. of sweet peppers per 1/2 pint jar.

2. HOME CANNING CHILI

Here's a recipe along with the detailed instructions for canning Chili, No Beans, adapted from ... or more), canning jars and new lids and rings, ... egg noodles if desired.

3. CANNING CHILI SALSA

Combine prepared tomatoes, peppers, onions, ... 10 minutes. Fill jars, leaving 1/2-inch headspace. Close ... 8 pints. ersity Cooperative Extension

4. CANNED SPLIT PEA SOUP

Ham or chicken broth can ... and removed before canning. In a large soup ... for when the jar is opened and served). A ... pot into hot jars, leaving 1-inch headspace. The ... a cool, dark place.

5. VENISON CANNING

Mix bouillon as directed on ... garlic in each canning jar with small slice of onion. Fill hot jars with cubed venison and cover ... minutes, quarts 90 minutes.

6. APPLE PIE FILLING FOR CANNING

Cook syrup ingredients until thick. Add 3 tablespoons lemon juice. Pour over apples in jars. Seal. Process in canner for 20 minutes.

7. CANNING TOMATOES

Wipe tomatoes, cover with boiling ... into halves. When canning paste type tomatoes (or Italian ... to each quart jar or half as much to ... pint jar. Fill jars leaving 1/2 inch headspace. Remove ... canner at 10 PSI.

8. CANNING GRAPEFRUIT

Select ripe fresh grapefruit free ... pint or quart jars. Cover with cooled syrup ... Check seals and store in a cool, dark place for up to 1 year.

9. CANNING LENTILS

When lentils are purchased in ... them up in jars is a great time saver ... each jar (optional). Process in a pressure canner for 75 minutes.

10. CANNING DRY BEANS IN SAUCE

An average of 5 pounds ... to boiling. Fill jars three-fourths full with hot beans. ... the method of canning used. Table 1. Recommended process ... Information Bulletin No. 539 1994

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