Results 1 - 8 of 8 for irish chowder

Dice and boil up all ... spoon out the chowder into a large bowl and ... chowder. Serve with warm bread beside a fire during cold weather!!! ~~

Cut bacon into 1/2 inch pieces, fry until crisp. Remove bacon, pour off part of fat; add onion and celery; cook until straw-colored. Add 2 ...

In a large saucepan or Dutch oven, saute onion in butter until tender. Add remaining ingredients, except fish. Mix thoroughly and beat, but ...

In a 6-quart Dutch oven or stockpot, cook bacon over medium heat until brown and crisp. Drain, reserving 2 tablespoons baking drippings in ...

Combine first 3 ingredients in a large Dutch oven and bring to a boil. Reduce heat and simmer until potatoes and onions are tender. Stir in ...

Place a layer of bacon ... cook away from chowder so that bottom layer is ... away, almost cover with heated whole milk. Time: about 45 minutes.

Combine all but last two ingredients in covered pot. Cook over medium heat 20- 25 minutes or until tender. Add chicken soup and cheese. ...

Combine all ingredients and cook slowly for 2 hours. Good to cook in crock pot.

 

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