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Results 1 - 10 of 23 for honey spaghetti
Brown ground beef in large sauce pan and strain. Mix ground beef and all the ingredients except the tomato paste, tomato sauce and water ...
1. Cook noodles as directed ... 2. Combine oil, honey, sesame oil, vinegar, soy ... dressing over salad and toss to mix. Sprinkle with peanuts.
Mix everything together. Add seasoning, garlic salt, salad seasoning, seasoned pepper. Prepare day before you serve.
Salt a large cast iron ... layer is always spaghetti. Break it into 4 ... will melt, spread lots of grated cheese to cover everything. Serves 4
Cook pasta, drain and rinse ... sauce, garlic, sugar, honey, ginger and reserved mandarin ... Refrigerate until serving. Yield: 20 to 25 servings.
Combine peanut butter, water and ... ingredients. Pour over spaghetti and mix thoroughly. Top with ... seeds. Serve cold. (Can be made ahead.)
Cook spaghetti and drain. Chop peanuts (blender ... sauce, lemon juice, honey and water. Heat oil in ... pasta. Toss well and serve. 4 servings.
Tomatoes may be crushed or blended (briefly). Remove bay leaf when finished cooking. Cook sauce until desired thickness. This freezes well. ...
Cook noodles in salted water until al dente, about 5 minutes; drain. Rinse with cold water, drain again, blot excess with kitchen towel, ...
10. CINCINNATI CHILI
NOTE: It's easier to put ... To serve: Divide spaghetti equally on four plates. Then ... onions, to taste, and the grated cheese to cover everything.
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