Tip: Try lime salmon tarragon for more results.

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1. To make the marinade, ... 2. Place the salmon fillets in a shallow, nonmetal ... by Dijon mustard, lime juice, and tarragon. Honey adds a slightly sweet accent. ... trout, mahimahi, sablefish, whitefish.

Whisk together all ingredients. Marinate salmon about 1 hour, turning. Bake about 30 minutes at 400 degrees.

 

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