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honey dijon
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honey dijon
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1.
HONEY DIJON CHICKEN
Cook down until syrupy the: orange juice,
honey
,
Dijon
mustard, curry. Brown the chicken ... before pouring over chicken. Makes 4-6 servings. .
Ingredients: 8 (almonds .. breasts .. honey .. juice .. mustard ...)
2.
HONEY-DIJON GLAZED BABY CARROTS
Prepare carrots using the method ... stove and add
honey
and mustard. Heat until bubbly, ... sauce and cook for one minute. Serve immediately.
Ingredients: 3 (carrots .. honey .. mustard)
3.
HONEY DIJON SALMON
Preheat oven to 350°F. First ... (Pam). Mix together
Dijon
mustard,
honey
, lemon juice and lemon ... steamed wild rice and zucchini. Serves 3.
Ingredients: 7 (honey .. juice .. mustard .. spray .. zest ...)
4.
BECKY'S HONEY DIJON CHICKEN
Amounts of
Dijon
and
honey
can be added according to ... minutes uncovered to blend flavors into chicken, stirring frequently. Serve immediately.
Ingredients: 4 (honey .. mustard .. strips ...)
5.
HONEY-LEMON-DIJON CHICKEN
Preheat oven to 350°F. Beat ... skillet, add the
honey
, lemon juice and
Dijon
mustard. Whisk over low heat ... Choir Cookbook, Stamford, Connecticut.
Ingredients: 9 (crumbs .. honey .. milk .. mustard .. oil ...)
6.
HONEY DIJON CHICKEN
In the microwave melt butter ... baking dish, add
honey
, mustard and salt and ... dish and bake for 30 minutes. Baste the chicken occasionally.
Ingredients: 5 (breasts .. honey .. mustard .. salt ...)
7.
HONEY DIJON CHICKEN AND FETTUCCINE
Combine broth, mustard,
honey
and cornstarch in a small ... thickened, vegetables are tender and chicken is heated through. Serve over hot fettuccine.
Ingredients: 9 (broth .. cornstarch .. directions .. honey .. mustard ...)
8.
HONEY DIJON CHICKEN
Mix mustard,
honey
and garlic pepper. Pour over chicken and marinate. Bake at 350 degrees for approximately 35-45 minutes.
Ingredients: 4 (breasts .. honey .. mustard ...)
9.
HONEY DIJON DRESSING
Combine the yolks, mustard,
honey
, salt and lemon juice ... continuously. Stir in the half & half and blend well. Refrigerate. Makes about 1 1/3 cups.
Ingredients: 7 (half .. honey .. juice .. mustard .. oil .. salt ...)
10.
HONEY DIJON DRESSING
Blend together well, refrigerate. Will keep 21 days. Discard when oil starts to separate.
Ingredients: 7 (mayonnaise .. mustard .. oil .. salt .. vinegar ...)
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